Unlike conventional gel colours, the unique blend of Colour Mill colours love the fats & oils in your baking.
About Colour Mill
Colour mill has removed all water based materials, replacing it with bake & cake friendly oils, these oils mix through much better than water-based gels (which we know water repels from the oils in your baking).
On top of this, our colours are put through a specialized micro-milling process to create a colour which is both grain and streak free. These micro pigments allow the colouring to mix through more effectively, meaning less colouring needs to be used.
Oh and did we mention our colours are free of fillers and gums? (used to thicken and bulk the product).They refuse to compromise on quality!
Colour Mill Advantage
- 100% Oil Based (will disperse through baking more effectively)
- Micro-milled (grain and streak free)
- Created using Pigments instead of Dyes (far more resilient to fading).
- Free of fillers & gums (this means more room for what we love)
- 100% Allergen Free
- Vegan (excluding baby pink, raspberry, rose)
- Halal and Kosher suitable.
APPLICATIONS
- Swiss Meringue
- Buttercream
- Chocolate
- Fondant
- Ganache
- Cake Batter
- Anything else containing delicious fats & oils.